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Crispy Chicken Feet

Crispy Chicken Feet

30 mins prepServes 4

A tantalizing dish of crispy chicken feet seasoned with garlic, mushroom, and aromatic spices, perfectly paired with a zesty, spicy sauce.

4 servings

What you need

sweetened condensed milk

1 ½ tbsp sweetened condensed milk

chicken feet

3 lb chicken feet

baking powder

1 tsp baking powder

black pepper

¼ tsp black pepper

paprika

¼ tsp paprika

garlic powder

½ tsp garlic powder

sugar

2 tsp sugar

kaffir lime leaves

10 kaffir lime leaves

green chili

salt

1 tsp salt

lime juice

1 ½ tbsp lime juice

white pepper

¼ tsp white pepper

corn starch

2 tbsp corn starch

mushroom blend

1 ½ tsp mushroom blend

fish sauce

1 tbsp fish sauce

jalapeno

MSG

¼ tsp MSG

Checkout experience

Shop ingredients

Instructions

1. Coat chicken feet with garlic powder, mushroom seasoning, baking powder, and corn starch. Let it sit for 10 minutes.

2. Preheat air fryer to 385°F. Transfer chicken feet to air fryer and spray with cooking oil. Air fry for 10 minutes then flip and air fry for 5-8 minutes more until crispy and golden.

3. Sprinkle on salt & pepper seasoning as desired.

4. Blend kaffir lime leaves, jalapeño, green Thai chili, fish sauce, lime juice, and condensed milk to make the sauce.

5. Enjoy the crispy chicken feet with the sauce.

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